ABOUT US
At Wok & Flame, we’re more than a restaurant. We’re a team passionate about quality, community, and consistency. We aim to make every visit a delicious experience you can trust and crave again and again.
We believe in honest food, fast service, and generous hospitality. Our kitchen follows strict halal standards, and our menu is built for everyone—whether you want a quick lunch bowl, a family dinner, or a custom-made catering spread.
FROM OUR MENU
Appetizers
Crab Rangoon (6 pcs)
$6.55
Fried Dumpling (4 pcs)
$3.00
Allergen Notice:
This establishment offers products that may contain or come into contact with common allergens, including peanuts, tree nuts, eggs, wheat, soy, milk, fish, and shellfish. Please inform your server if you have any food allergies.
Step One
Choose Your Base
$7.95
Noodle
Udon
Lo Mein
Buckwheat
Grain
Jasmine Rice
Vegetable Mix
Cabbage
Carrot
Onion
Step Two
Choose Your Protein
Beef
$5.80
Chicken
$5.80
Shrimp
$6.80
Tofu
$3.80
Step Three
Choose Your Sauce
& Spice Level
Bangkok
Sweet Chili Sauce
Nippon
Teriyaki Sauce
Hong Kong
Oyster Sauce
Tsunami
Sriracha & Garlic Sauce
Pattaya
Thai Green Curry Sauce
Extra Veggie
$0.80
Broccoli
Mushrooms
Tricolor Peppers
Baby Corn
Fresh Chili Peppers
Pineapple
Scallions
Toppings
$0.80
Cashews
Sesame Seeds
Fried Onions
Crushed Peanuts
Cilantro
Drinks
$2.00
Cola
Diet Cola
Ginger Ale
Orange Soda
Black Cherry Sparkling Water
Spring Water
OUR TIPS
Our Kitchen runs on passion and precision. Every dish is made fresh in a blazing wok, blending authentic Chinese technique with halal ingredients. We never compromise quality, freshness, or integrity